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If the Little Red Hen had baked focaccia, she surely would have kept this loaf to herself.
Golden, pillowy, and infused with fresh organic rosemary. This Italian inspired loaf is perfect for sandwiches, dipping in oil and balsamic, or serving alongside your dinner. Baked with high-quality olive oil, it’s a savory staple that is full of aromatic charm. This bread is the one my customers write to tell me if their favorite.
Ingredients: Flour, Yeast, Sugar, Salt, Olive Oil, Water, Rosemary
If the Little Red Hen had baked focaccia, she surely would have kept this loaf to herself.
Golden, pillowy, and infused with fresh organic rosemary. This Italian inspired loaf is perfect for sandwiches, dipping in oil and balsamic, or serving alongside your dinner. Baked with high-quality olive oil, it’s a savory staple that is full of aromatic charm. This bread is the one my customers write to tell me if their favorite.
Ingredients: Flour, Yeast, Sugar, Salt, Olive Oil, Water, Rosemary